From top-notch seafood with breathtaking water views to American comfort food and signature cocktails found at our Main Street Restaurants, and innovative Fresh-Meets-French cuisine crafted by Executive Chef Guy Reuge; we captivate an array of palates.
Finnegan’s
Huntington, New York
Library Café
Farmingdale, New York
Maxwell’s
Islip, New York
Mirabelle Tavern
Stony Brook, New York
Post Office Café
Babylon, New York
Restaurant Mirabelle
Stony Brook, New York
Sandbar
Cold Spring Harbor, New York
Southside Bar and Restaurant
Bay Shore, New York
View
Oakdale, New York